Menu

Come and see our fresh local menu and cocktails.

Beginnings

  • Calamari
    13
    Pacific Squid, English Cucumber, Red Onion, Tzatziki
  • Wings
    13
    Blueberry BBQ, S+P, Hot
  • Lettuce Wraps
    15
    Chicken, Icy Iceberg, Crisp Water Chestnut, Scallion, Fresh Hoisin
  • Chicken Gyoza
    11
    Pan fried with Sesame and Scallion
  • Brussel Sprouts
    13
    Crispy Garlic Brussels sprouts with Sriracha Aioli
  • Hushpuppies
    12
    with Coriander Jalapeno Aioli
  • Spinach Dip
    14
    Roasted Red Pepper, Butter Spinach, Water Chestnuts, Mushroom, Oven Naan
  • Atlantic Mussels
    17
    Atlantic harvested, Fresh Tomato, Garlic Rosé Sauce

Fresh and Foraged

  • Root to Stem Salad
    14
    Kale, Spring Mix, Pecan, Feta, Vinaigrette
  • Southwest Salad
    16
    Ice Romaine, Lethbridge butter corn, Black Bean & Avocado Mash, Roma Tomato, Sweet Onion
  • The Granary Caesar
    16
    Crisp Kale, House Crouton, Made from scratch Caesar dressing, Grana Padano
  • Classic Wedge Salad
    15
    Crisp Iceberg Lettuce, Blue Cheese Dressing, Bacon Crouton, Scallion

Pasta

  • Spaghetti a la Granary
    17
    Garlic, Vine Tomato Mash, Salted Black Bean, Olive Oil, Sea Salts
  • Gnocchi
    18
    Oyster Mushroom, Spinach, Arugula, Walnuts
  • Ravioli
    17
    Oyster Mushroom, Garlic Cream Sauce
  • Penne Alfredo
    16
    Homestyle Alfredo, Al Dente Penne, Grana Padano

Mains

  • Chimmichurri Sirloin
    24
    7oz of AAA Alberta Beef, Garlic, Fresh Herbs, Spices
  • Dinosaur Bones
    25
    Alberta Beef Ribs, Jack Daniels Blueberry Sauce, Barbequed
  • Bacon Wrapped Tenderloin
    31
    Maple Smoked Bacon, Alberta Beef Tenderloin, Seared Just The Way You Want
  • Blackened Chicken
    21
    Savory spices, Fire Grilled with Hogsbreath Potato and seasonal vegetable
  • Harvest Chicken
    24
    Oven Roasted with savory herbed boursin cheese, Berry Compote
  • Southern Fried Breast
    24
    Chicken of the deep south, Cornbread, Creamy Garlic Mashed Potato, Seasonal vegetable
  • BBQ Pork Ribs
    30
    House Braised, and Barbequed, Savory House Sauce - half rack 22 full rack
  • Rib & Blackened Chicken Combo
    half combo 27 full combo 37
    Full Breast of Blackened Chicken, and a Full Rack of BBQ Ribs. A Hungry Man’s Meal
  • AAA Sirloin
    7oz. 21 10oz. 27
    Handcut, Seasoned, Fire Grilled, and smothered in Garlic Butter
  • Bourbon Peppercorn Sirloin
    7oz. 24 10oz. 29
    Makers Mark, Spicy Peppercorn, Grilled to Perfection
  • Sirloin Oscar
    7oz. 24 10oz. 30
    Hollandaise, Asparagus, Crab, Handcut, Seasoned, Fire-Grilled
  • Blue Cheese Sirloin
    7oz. 22 10oz. 28
    French Blue Cheeses, Melted and Running Over, Grilled Your Way
  • Oven Roasted Salmon
    23
    Fresh Pacfic, Maple Roasted

FarmBurgers

  • Rig up House Burger
    15
    Juicy Chuck, Maple Bacon, Aged Cheddar, Crisp Iceberg, Sweet Vine Tomato, Red Onion - 15
  • Roughneck Burger
    17
    Seasoned Mushroom, Whiskey Smoked Cheddar, Vlasic Pickle, Crisp Iceberg, Tomato, Onion
  • Cajun Chicken Clubhouse
    16
    Fresh, Crisp, Two Marbled Rye, Iceberg, Vine Ripened Tomato, Whiskey Smoked Cheddar